Lee Anne Chong - Red Seal Certified pastry professional with over 6 years of restaurant and hotel experience.
Combining creativity and skill to create edible pieces of art that engage your senses.
Lee Anne Chong, Red Seal Certified pastry professional
Red Seal Certified pastry professional with over 9 years of restaurant and hotel experience.
Combining creativity and skill to create edible pieces of art that engage your senses.